James Lawrence, author at CALIBRE

James Lawrence (Page 5)

James Lawrence is a journalist and copywriter with over 10 years of experience working for some of the world’s most respected media outlets and brands. Educated at the University of East Anglia, James read Law and subsequently completed a diploma in International Law at the University of Duesto, Bilbao. His passion for communication led James to a PR role at the University of Swansea before becoming a freelance writer in 2007.

Restaurant Review: Vivi, London

If location really is everything, then Vivi is possibly London’s most divisive restaurant, thinks James Lawrence…Read More →

Bar Review: England’s Best Cocktail Bars

From historic pubs to chic speakeasies, explore the finest cocktail bars of today’s Britain. Here are five of the best…Read More →

Chinese Revolution: The Five Best London Chinese Restaurants

In celebration of all things Chinese, here are my top five restaurants in London, across all price brackets and to suit all tastes.Read More →

Restaurant Review: Purple Poppadom

There are many contestants for the title of Cardiff’s best Indian restaurant, but, in the opinion of James Lawrence, the Purple Poppadom has few peers.Read More →

A Tale of Two Cities: Bruges and Cologne by Rail

Discover the charm of rail travel through Belgium & Germany, exploring enchanting Bruges & vibrant Cologne with luxury stays & fine dining.Read More →

Restaurant Review: Plum and Spilt Milk

I can’t help but feel that the Plum and Spilt Milk restaurant has been overlooked by critics, which is a shame as it’s the real deal.Read More →

Silversea Silver Spirit Cruise: The Epitome of Elegance and Luxury

As first impressions go, nothing could top the moment the sun rose over Bequia, described by many as the perfect Caribbean hideaway. I can see why. It took our breath away even before we set foot on the island: the spectacular Admiralty Bay is one of the Caribbean’s most protectedRead More →