“Don’t talk to me about sophistication, I’ve been to Leeds.” That famous line from a classic Harry Enfield sketch – involving an unsophisticated, boorish Yorkshireman – was referenced on more than one occasion during a recent trip to the county’s largest city to explore the Leeds food scene.

“Compromise is not about losing. It is about deciding that the other person has just as much right to be happy with the end result as you do,” observed author Donna Martini.

Roast Restaurant be thy name, in Borough Market they flock, give us rib-eye steak and Rioja, on earth as it is in heaven, for despite any financial meltdown, they will come. James Lawrence seeks comfort food in London.